So Amiens
is a pretty cool place. I adore food
shopping here. There is a supermarket
within walking distance I did eventually
find, no less than three “Bio” grocery stores (biologique=organic), a large,
local market called Les Halles downtown that is even open on Sundays (that is a
huge deal because only Mickey D’s and kebab shops are typically open on
Sunday), and there is even a bio co-op!
My little hippy heart is all a-flutter!
Oh sweet
baby Jesus, the food. Not only can I get
my hippy-dippy stuff I’m used to (quinoa!) but now there is ever-plenty,
deliciously produced, French style dairy products. It’s not just the cheese people! The butter, the milk, and oh god, the
yogurt! It’s like they’ve been brought
down from on high by bovine angels. My
vanilla yogurt has real vanilla in
it-little delicious flecks throughout that not too thick, not too thin work of
dairy art. The wine is also dirt
cheap. You can get a decent bottle of
table wine for a euro. A euro.
Are you listening? That’s less
than two bucks!
Anyways, I
have had to put off buying things that spoil because of my lack of fridge
situation. But we’re in France and my
roommates and I want to eat all of the delicious goodies that France has to
offer us. Our solution? Well, since it has cooled off here
significantly recently, we decided to leave some cheese and yogurt on the
windowsill in a feeble attempt to keep things cool. For about a week this worked. We are on the first floor and when this first
started happening I just knew that
some punk high school kid would find it funny to steal it or chuck it a his
friend, or something. I wasn’t entirely
wrong, but what actually happened was scarier.
I was
reading in my room minding my own business when Gwenola comes bursting in all
of a sudden, flustered, saying that there was a man who was stealing our food.
I got up and followed her into the kitchen.
There was, in fact, a young man just munching on our camembert just
outside of the window. We opened up the
window and asked, “Why are you eating our food?” He replied, ever so nonchalantly, “Oh this is
your food? M’excuse.” To our disbelief he continued to eat the cheese.
We were utterly confused. It
wasn’t even the fact that he was stealing, but that he was so friggin’ cool
about it. Well that and also he was
essentially eating a strange bit of cheese found on a windowsill. Gwenola, puzzled, asked again, “Well yes, but
why are you eating our food?” And what did this young man do, ladies and
gentleman? Come to his senses, apologize
profusely and offer to replace the cheese? No.
He threw the cheese at us and
said “If you are going to talk to me like a dog, you can have your ***** cheese
back and if I ever see you outside I will punch you in the throats!” You know, a normal response when caught
pilfering from others.
We called security and they just told us to call the police if we saw him again. I wasn't too rattled as he looked like he was probably on drugs and just wandering through campus on the weekend, but Gwenola and Marilyn were concerned. We used this in our favor though.
After already having had to wait about two weeks for a fridge, after this incident, we demanded and received our fridge over the next few days. Victory is ours!
These food prices are blowing my mind! not only are those veggies the most delicious looking organic produce I may have ever seen, those cheeses and dessert look stupid good and cost a fraction of what they do here. what the what? I can only imagine how affordable the "standard" grocery must be. I can't wait to throw money at these people!
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