So this is
literally the first moment that I have had a break since I got here! This last week has really been hectic. From the moment I got off the plane last
Wednesday I have just been rushing to something or other.
The trip to
Amiens from Paris got me back into the swing of things transit-wise here which
can be confusing for foreigners. I had
to buy a train ticket from the airport to get to Amiens, which involved me
standing in the wrong line at first, but I met two other assistants that were
working in different cities so I got to chat with them and have some people
with whom to navigate Charles de Gaulle (and get in the correct line!). My
train departure time quickly approached so after making a quick call to my
contact person, Martine, about when I should be in Amiens, I was heading down
to the voies (platforms) to catch my train.
Oh, the
trains in France. So the way you are supposed to take the train is that you
buy your ticket (duh) but then you have to “composter” your ticket before you
get on which means that you have to have this little machine punch a hole in it
(and I totally forgot to do this in my rush), then you have to find this lit up
picture of the train on the voie to figure out about where your car will stop
so you can get on the train in the right place.
I sort of remembered how to do this from when I studied abroad here four
years ago but it was pretty fuzzy so I was kind of nervous and it didn’t help
that I gave myself a whopping 10 minutes to remember what to do on the voie. However I found a very nice Belgian girl who
helped me out. Well she didn’t know
where to stand either, but she alleviated my fear about getting on in the wrong
place, which I still managed to do somehow after being told by her mom about
where I should be (I was overly concerned about how to get my bags on since
they were huge). I ended up walking back
through a few cars to my seat which ended up being next to the Belgian girl
again. Her name was Alexandra and she
was really nice and we talked about where we were coming from since we were
both coming from the airport. I told her
about my assistant job and living in France again and she said she was coming
back from Cuba from an internship. Her
internship had to be cut short though because she was sick and they put her in
the hospital for two weeks and wouldn’t let her out (!!). She wasn’t sure why they wouldn’t release her
because her Spanish isn’t that great and they wouldn’t tell her Cuban fiancé
what was wrong either because he technically wasn’t her husband. Her parents ended up having to come and get
her and the hospital finally released her to them. I was pretty shocked by this
story and she then relayed that was why she was engaged so young- so that her
fiancé could leave Cuba. I wanted to chat
more with her but my stop arrived in a scant thirty minutes but she invited me
to come visit her in Bruges and in Brussels so I can’t wait to have some free
time to see her and Belgium.
After the
train which had taken 20 minutes to go twice as far as the bus needed to go, I
was on a bus for an hour from Picardie to Amiens. Well it was an hour after we I am not sure why I had to do this because
there is a train station in Amiens, but my general motto in France is “pourquoi
pas” or “why not”. Often I don’t know
why things are done the way they are done and they tend to be counterintuitive
to my American sensibilities, but I have learned to accept that that’s just
they way it’s going to happen and “pourquoi pas”- things can be done in other
ways even if they don’t make total sense.
I also met another assistant on the bus to Amiens. His name was José and he was going to be a
Spanish assistant at another school in Amiens.
It was nice to have a fellow foreigner to hang out with and assuage my
anxiety about not knowing what exactly to expect when I got here.
Martine was
gracious enough to meet me at the bus stop and take me back to the school. As we drove to school I realized how adorable
Amiens is. The city buildings are monstrous
and stately while the houses are candy-colored, tiny, and lined up along
cobblestone roads along the Somme river that sleepily flows through Amiens. Across the river is the St. Leu quarter- the
oldest part of town. You can also see
the Le Notre Dame Cathedral d’Amiens from just about any point in centre ville-
it’s apparently the largest in the world!
Arriving at
school I was stunned to see such a large campus. There are actually three schools on my
campus- Edouard Gand, Edouard Branly, and my school, Louis-Thuillier. It’s as big as a college campus. I had a hard time finding my way to and from
my dorm that first night. Ah! Martine told me when I arrived that I had
dorm accommodations and I was thrilled to know that I wouldn’t have to traipse
around Amiens looking for an apartment and then attempt to rent one with my
barely passable français. The
accommodations are hardly anything to brag about though. They are in one of the buildings that has yet
to see the reconstruction being done currently everywhere else on campus, the
furthest from both entrances, and no kitchen or internet. I have a bed, desk, sink, and wardrobe in my
room and down the hall there are showers and toilets. I live with two other assistants- Gwenola
(Guh-ven-oh-lah), the German assistant, and Marilyn, the Spanish assistant from
Costa Rica. They are both very
sweet. It is all French all the time
just about in my little dorm set up- Gwenola knows some English and Marilyn
knows none, so it is excellent practice for my French, but it is also nice that
if I am really lost usually Gwenola can explain pretty well in English. We live in a six bedroom hall and we are only
using three rooms so we turned the other rooms into a laundry room (I can’t
find a dryer on campus so we hang our wet laundry up here), a kitchen as we
have been promised a frigo (fridge) and a micro-onde (microwave), and a common
room- which I need to have the cleaning ladies unlock again because we were
also promised a TV and would like to put it in there. Right now though our kitchen only consists of
an electric kettle, an extra desk being used as the table, and a wardrobe as a
pantry. I need to find out who I bug for
the frigo and micro-onde- I am really tired of eating overly processed (but
shelf stable) food!
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